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Hip
Surgery – Dick McDonald
On a quiet Tuesday morning last
November, Dick McDonald of Demopolis had
major surgery at Bryan Whitfield Memorial
Hospital. Within the next few hours after
surgery, he was up, walking around his
hospital room. On Thursday, he left the
hospital, went home, and promptly donned his
walking shoes for a mile-long walk.
Over the course of the next week, the
avid runner had worked up to walking two
miles a day. Ok, sounds easy enough, no big
deal, right?
Not if you take into consideration
the fact that the surgery he had was a total
hip replacement which, had he had surgery
anywhere else in the state, would have
required a week’s stay in the hospital
followed by weeks or months of recovery and
physical therapy. Instead, McDonald opted to
have his hip replaced via the anterior hip
replacement approach used by orthopedic
surgeon Dr. Lester Littell at Bryan
Whitfield Memorial Hospital.
“The anterior approach for total
hip replacement provides definite advantages
for patients,” explains Dr. Littell. In
standard hip replacement surgery, an
incision, often six to eight inches in
length, is made behind the hip or along the
side of it, and a metal artificial hip is
implanted. In the new minimally invasive
anterior approach, the surgeon accesses the
hip through the front. The normal incision
is four inches, but it may vary depending on
the patient’s body size.
This allows more direct access to the
site and alleviates the necessity to cut
muscle away from the bone, according to Dr.
Littell. The gluteal muscles, the largest
and most powerful muscles, are left entirely
undisturbed, which means less pain for the
patient, a shorter recovery time, and less
chance of hip displacement after surgery.
Littell
became the first and only physician to offer
this procedure in the state after BWWMH
purchased a PROfx surgical table last year.
This specially designed operating table
features “boots” that hold patients’
legs in place and can be twisted using a
wheel attached to the base of each foot.
This allows patients to lie on their backs,
and the legs can be gently twisted to access
different angels of the hip.
“We invested $130,000 in this
surgical table to get started with the
program,” said Mike Marshall,
CEO/Administrator of the 99-bed facility.
“We started offering this surgery in
October and by the end of the 2004 calendar
year, we had already paid for the table by
both increasing our volume and by cutting
the length of stay by more than half.”
“This hospital is forward-thinking
enough to offer this service to the
community by investing in the technology to
offer a different procedure,” Littell
adds. “This is the only facility in
Alabama where this can be done and I’ve
already done several patients from Jackson
and Hattiesburg, MS.”
With about two dozen of these
procedures under his belt since his first
surgery last year, Dr. Littell is still
proud of McDonald’s recovery. “Dick’s
recovery period surprised me,” he said.
“He took his walker home so that he’d
have something to help him get out of the
car that day and he never used it again
after the second day.”
For McDonald, he felt immediate
relief from the constant pain he’d had
since being diagnosed with osteoarthritis
more than two years ago. “The pain was
gone as soon as I woke up from surgery,”
he said. “Of course, there was pain from
the procedure itself, but it was nothing
like what I’d been living with.
“You condition yourself to work
with whatever pain you’re living with and
I had wanted to put off hip replacement as
long as possible. There were times I could
just barely move without my hip hurting,”
he said. “I tried to tough it out but in
retrospect, I’d recommend that people go
ahead had have hip surgery if they need it.
Don’t wait. And this procedure allowed me
to get back into action so much quicker.”
Five months after his surgery,
McDonald can do anything he wants. “Before
the surgery, I couldn’t drive my stick
shift truck, now I have almost full
flexibility. I can do yoga stretches and
I’m working out again. I’ve finished a
deck on the back of our house, planted fruit
trees and I’m keeping my two acres cut.
This has definitely been a good experience
for me.”
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